22
May
May
Non-fat, skim, 1%, 2% — what is the % in whole milk?
Answer:
Straight from the cow it varies between 3% and 5%, with commercially available milk from a supermarket being blended to about 3.5%.
Answer:
it is approx 4-5 % depending on the breed of the cow/Buffalo
buffalo milk has higher fat content, but cow's mile is healthier, also cow's milk is a bit on the yellowish side.
i assume you’re asking this question to know how much fat will you be gaining after drinking a glass of milk?
Answer:
The obvious way to burn fat is to eat less and exercise more often, the problems surface when we in reality attempt to put that into practice! There are many opportunities to fail in the huge wide world aren't there?! The only method that clearly showed results for me was green tea, it can be viewed in the resource box below, they’ve a small number of free trials in stock, it has been reported in Reader's Digest and USA This day. I shed 25 pounds, it clearly does produce success!
Answer:
Whole milk would be considered 3.5%.
This entry was posted
on Friday, May 22nd, 2009 at 2:22 am and is filed under Diet & Fitness.
You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or TrackBack URI from your own site.